2lb / 900g Large loaf tins are ideal for Bread and Cakes. WOW This product is so popular! Please leave your details below in our contact form and we will notify you when it is back in stock via email. Thank you for shopping at Pro Food Homemade
Durable and comfortable these superior quality food and medical grade powder free, nitrile ambidextrous gloves feature a smooth exterior finish with textured fingertips and a beaded cuff
These large ( 21 x 4 x 1.3cm - 8 x 1½ x ½in.) top-quality, long-lasting, professional pastry and barbeque basting brushes, are an essential tool for any kitchen, they are a natural Boar bristle brush, with a robust and a fine finished lacquered beech hardwood handle, and a sturdy hard plastic ferrule, that will last for years.
(Extra strong cover) John has used the idea of using a plain simple shower cap as an ideal cover for proofing dough in the bowl for many years, the material allows the moisture to stay locked in while allowing the dough to breath, this extra strong cover will last for years. (will fit large and small bowls)
(Extra strong cover Black & Silver) John has used the idea of using a plain simple shower cap as an ideal cover for proofing dough in the bowl for many years, the material allows the moisture to stay locked in while allowing the dough to breath, this extra strong cover will last for years. (will fit large and small bowls).…
These new extra-large baker's bowl scrapers are now available for sale, size 160mm x 120mm, a very handy and essential tool to have in your kitchen. Colour White.
(Extra strong cover) John has used the idea of using a plain simple shower cap as an ideal cover for proofing dough in the bowl for many years, the material allows the moisture to stay locked in while allowing the dough to breath, this extra strong cover will last for years. (will fit large and small bowls)
(Extra strong cover) John has used the idea of using a plain simple shower cap as an ideal cover for proofing dough in the bowl for many years, the material allows the moisture to stay locked in while allowing the dough to breath, this extra strong cover will last for years. (will fit large and small bowls)
John has used the flour/icing sugar sprinkler sieve in most of his videos, these small sieves are fantastic for sprinkling the correct amount of flour down on the bench and the dough/pastry, it also has lots of other uses too. Sieves could be Light blue or Black.
John has used the idea of using a plain simple shower cap as an ideal cover for proofing dough in the bowl, the material allows the moisture to stay locked in while allowing the dough to breath.
