Perforated baguette baking tray
£9.99
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Features four wave slots, ideal for baking bakery-quality baguettes at home.
The perforated design promotes even airflow, producing lighter, crispier bread.
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Double-sided nonstick coating ensures effortless cleaning—simply wipe with a cloth after use.
19 in stock
Description
- Features four wave slots, ideal for baking bakery-quality baguettes at home.
- The perforated design promotes even airflow, producing lighter, crispier bread. Double-sided nonstick coating ensures effortless cleaning—simply wipe with a cloth after use.
- Size 38 x 32 x 4cm / 15 x 12.5 x 1.5 inch
- Material:
- Non-stick coated carbon steel.
- Warnings:
- Do not use on direct heat sources such as a hob or under a grill.
- Always use oven gloves when using bakeware.
- Do not use sharp edge utensils or knifes, as this may cause damage to the non-stick coating.
- Do not use in microwave.
- This product is recyclable.
- Heat resistant up to 260 ℃.
- Check out my baguette video recipe where I use these fantastic trays. https://profoodhomemade.com/french-baguettes-2/
Additional information
| Weight | 0.500 kg |
|---|---|
| Dimensions | 38 × 32 × 4 cm |

































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